tag:blogger.com,1999:blog-36913480.post7216057216213222381..comments2023-02-09T06:47:30.829-05:00Comments on Antijenic Drift: What's for Dinner - Chicken a la ProvencalJenhttp://www.blogger.com/profile/02258011621537392465noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-36913480.post-30947709570931366592011-08-08T08:43:22.936-04:002011-08-08T08:43:22.936-04:00I figure the fact that I'm cutting a bit or th...I figure the fact that I'm cutting a bit or throwing it in sizzling oil shows it who's boss.<br /><br />No?Natashahttp://www.metacookbook.comnoreply@blogger.comtag:blogger.com,1999:blog-36913480.post-40356827996736591232011-08-07T10:48:53.895-04:002011-08-07T10:48:53.895-04:00Yeah, but it's SO therapeutic to beat the hell...Yeah, but it's SO therapeutic to beat the hell out of some chicken on the countertop. It's not about patience, it's about showing your dinner who's boss.Jenhttps://www.blogger.com/profile/02258011621537392465noreply@blogger.comtag:blogger.com,1999:blog-36913480.post-49773026235285121432011-08-07T10:44:28.237-04:002011-08-07T10:44:28.237-04:00Sounds tasty. I never have the patience to smash c...Sounds tasty. I never have the patience to smash chicken flat. I just butterfly it and call it good enough.Natashahttp://www.metacookbook.comnoreply@blogger.com